The Baking Bad 1364g / 2.2L Cream Charger – Rainbow Candy (New Edition) is a premium culinary cylinder designed for chefs, mixologists and dessert specialists who demand exceptional performance and refined quality. Manufactured in a state-of-the-art facility using advanced engineering, it delivers powerful, smooth output while significantly reducing wastage, making it an ideal choice for professional kitchens, bars and creative environments. The Rainbow Candy flavour offers a vibrant yet elegant aromatic profile, perfectly suited for desserts, cocktails and innovative culinary applications while maintaining uncompromising purity and consistency.
Equivalent to approximately 80 standard chargers, providing superior efficiency and extended productivity
High-capacity 2.2L design, minimising refill interruptions and optimising workflow
Baking Bad sets a new benchmark in culinary innovation. The Rainbow Candy edition encourages creative exploration, enhances flavour expression and transforms everyday preparations into refined, memorable experiences.
If you want, I can now batch-format all flavours so your entire catalogue stays uniform and premium.